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The Best of Mennonite Fellowship Meals

The Best of Mennonite Fellowship Meals Author : Phyllis Pellman Good
Release : 2003-12-01
Publisher :
ISBN : 9781561484096
File Size : 36.1 MB
Format : PDF, ePub, Docs
Download : 895
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Favorite recipes to share with friends at home or at church. More than 800 recipes ranging from Sweet and Sour Baked Beans to Potluck Fondue, from Seven Layer Salad to Tarragon Mushrooms, from Amish Vanilla Pie to Tapioca Dessert, from Sloppy Joes to Chicken with Ginger, and from Homemade Rolls to Native Bannock. This practical, easy-to-use cookbook is full of recipes which may be made without elaborate preparation. It contains ideas for finger foods, one-dish meals, health-conscious cooks, cross-cultural dishes, and small recipes for entertaining at home, as well as a few recipes large enough to serve several hundred people. All from the kitchens of a people known for their delectable cooking. Many North Americans no longer have time or space to cook bountiful feasts for large groups in their homes. Hence, the growing interest in potlucks, fellowship meals, and carry-in dinners. This practical, easy-to-use cookbook is full of recipes (more than 900!) which can be made without elaborate preparation. They work well for family and friends at home; they can be easily transported to church suppers. This is food for fellowship, all from the kitchens of a people known for their delectable cooking! Many North Americans no longer have time or space to cook bountiful feasts for large groups in their homes. Hence, the growing interest in potlucks, fellowship meals, and carry-in dinners. This practical, easy-to-use cookbook is full of recipes (more than 900!) which can be made without elaborate preparation. They work well for family and friends at home; they can be easily transported to church suppers. This is food for fellowship, all from the kitchens of a people known for their delectable cooking!

Best of Amish Cooking

Best of Amish Cooking Author : Phyllis Good
Release : 2015-01-27
Publisher : Simon and Schuster
ISBN : 1680990365
File Size : 32.58 MB
Format : PDF
Download : 447
Read : 1250

Recipes adapted form the kitchens and pantries of Amish cooks. Presented in their historical setting. Beautiful color photos. Delicious, savory recipes. Better Homes and Gardens Books Club. Featured by Book of the Month Club. Better Homes and Gardens Cook Books Club. This beautiful book by a leading expert on Amish cooking highlights traditional and contemporary recipes adapted from the kitchens and pantries of Amish cooks. Phyllis Pellman Good has spent years researching these foods. She has interviewed Amish grandmothers and dipped into old books, diaries, and recipe boxes. The dishes she selected are ones that were and continue to be popular in eastern Pennsylvania, usually in the Lancaster area. According to Good, they reflect the fruitfulness of Amish fields and gardens, as well as the group's emphasis on family and community. Wonderful descriptions and introductions prepare the setting. And delicious, savory recipes fill this book with some of the best food you'll find anywhere. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The Oxford Encyclopedia of Food and Drink in America

The Oxford Encyclopedia of Food and Drink in America Author : Andrew Smith
Release : 2013-01-31
Publisher :
ISBN : 0199734968
File Size : 47.10 MB
Format : PDF, Docs
Download : 860
Read : 914

The second edition of the Oxford Encyclopedia of Food and Drink in America, originally published in September 2004, covers the significant events, inventions, and social movements that have shaped the way Americans view, prepare, and consume food and drink. Entries range across historical periods and the trends that characterize them. The thoroughly updated new edition captures the shifting American perspective on food and is the most authoritative and the most current reference work on American cuisine.

20 Most Asked Questions about the Amish and Mennonites

20 Most Asked Questions about the Amish and Mennonites Author : Merle Good
Release : 2001-11-25
Publisher : Simon and Schuster
ISBN : 168099218X
File Size : 72.49 MB
Format : PDF, ePub
Download : 222
Read : 1146

Sensitively answers the most common inquiries about Amish and Mennonite peoples. Authoritative, sympathetic, and thorough. 20 Most Asked Questions looks at origins, dress, pacifism, education, weddings, funerals, and food, as well as many other facets of Amish and Mennonite life. This book has sold more than 200,000 copies. 1. What is the difference between the Amish and the Mennonites? 2. When and how did these people get started? 3. Are they a Christian group or do they represent a different religion? 4. Aren’t they a bit naive and backward? Why don’t they accept modern things? 5. Does anyone ever join them? Does anyone ever leave? 6. Why do they dress that way? 7. Is it true they don’t go to war? 8. Why are they against education? 9. Why are they such good farmers? 10. Why don’t they pay Social Security taxes? 11. Do any of the Amish or Mennonite groups believe in missions? 12. What are their weddings like? 13. How are their women and children treated? 14. Is food a part of their religion? 15. Do they go to doctors and hospitals? 16. What about burial? 17. Don’t they believe in having fun? 18. What are some of their problems? 19. Are they growing or dying in number? 20. What, in fact, holds them together?

Quilts from two Valleys

Quilts from two Valleys Author : Phyllis Good
Release : 1999-06-01
Publisher : Simon and Schuster
ISBN : 1680992643
File Size : 24.41 MB
Format : PDF, ePub, Docs
Download : 209
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Two hidden valleys—one in Pennsylvania, the other in Virginia—held vibrant communities and quilting traditions during the closing years of the 19th century and the early decades of the 20th century. How do the quilts made by the Amish and Mennonites in these tucked-away places compare? Includes photographs of richly colorful quilts, and of the two communities from which they come. "Full of bright color and examples of phenomenal hand-quilting, this book is great for your personal library or for a gift for a friend." —Quilting Quarterly "The elegant designs of these quilts give insight into the simple and unique lifestyles of their makers. Phyllis includes biographical information about the two groups along with photos of them and their work." —Quilter's Newsletter Magazine

What in God's Name Are You Eating?

What in God's Name Are You Eating? Author : Andrew Francis
Release : 2014-07-22
Publisher : Wipf and Stock Publishers
ISBN : 162032573X
File Size : 79.13 MB
Format : PDF, Mobi
Download : 173
Read : 850

How you eat affects the planet--and everyone else on it. What you eat might literally cost the earth. But it has implications for your health, the grower or producer, and the way you think about the world. What in God's Name Are You Eating? is full of questions and information to help you and those you live and work with reflect on major issues about food and lifestyle. Andrew Francis is a community theologian who grows vegetables and fruit in his backyard, bakes bread, and cooks for family, friends, coworkers, and his students. He is an artist and poet who puts his hands in the earth, who has traveled widely and has eaten with many and is still learning from different races, faiths, and cultures. What in God's Name Are You Eating? is about how we live now so that the world's peoples might have life and a long future. While the reflection is rooted in radical Mennonite Christianity, the challenge is to those of faith (and of none). This book invites you to "choose life."

Lancaster County Cookbook

Lancaster County Cookbook Author : Louise Stoltzfus
Release : 2003-12-01
Publisher :
ISBN : 9781561484126
File Size : 82.67 MB
Format : PDF, Docs
Download : 534
Read : 902

The residents of Lancaster County, Pennsylvania, are famous for their Pennsylvania Dutch cooking. With Pepper Cabbage, Chicken Pot Pie, Creamed Celery, Apple Dumplines, Whoopie Pies, Funnel Cakes, and Shoofly Pie, this new cookbook overflows with their old-time, traditional recipes. Stoltzfus is author of the enormously popular Favorite Recipes from Quilters. Cooks from every corner of Lancaster County and the various sections of Lancaster City submitted their favorite family recipes to be included in this timeless collection. From their kitchens comes this compilation, filled with recipes which are easy to prepare and pleasant to the palate. A collection of essays also profiles particular Lancaster County villages and several sections of Lancaster City. A wonderful treasure for people everywhere.

Lancaster County

Lancaster County Author : Ed Klimuska, Keith Baum, Jerry Irwin
Release :
Publisher :
ISBN : 9781610604338
File Size : 46.3 MB
Format : PDF, ePub, Docs
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A Quilter's Christmas Cookbook

A Quilter's Christmas Cookbook Author : Louise Stoltzfus
Release : 2002-10-01
Publisher :
ISBN : 9781561483747
File Size : 72.49 MB
Format : PDF, Mobi
Download : 245
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Now available in plastic comb binding, this cookbook collects favorite Christmas dinner and holiday recipes from quilters across North America.

Library Journal

Library Journal Author :
Release : 1993-07
Publisher :
ISBN :
File Size : 88.42 MB
Format : PDF, ePub
Download : 118
Read : 564

The Library Journal

The Library Journal Author :
Release : 1993
Publisher :
ISBN :
File Size : 40.68 MB
Format : PDF, Kindle
Download : 794
Read : 1121

Includes, beginning Sept. 15, 1954 (and on the 15th of each month, Sept.-May) a special section: School library journal, ISSN 0000-0035, (called Junior libraries, 1954-May 1961). Also issued separately.

Best of Favorite Recipes from Quilters: Pies

Best of Favorite Recipes from Quilters: Pies Author : Louise Stoltzfus
Release : 1994
Publisher :
ISBN : 9781561481156
File Size : 62.54 MB
Format : PDF, ePub, Mobi
Download : 818
Read : 1029

One in a six-volume set of little cookbooks-each one a treasured collection of recipes from the best-selling cookbook, Favorite Recipes from Quilters. Each book in the series presents a particular category of food. The six books are: Breads, Soups, Salads, Main Dishes (Pasta, Vegetables, and Meats), Pies, and Desserts. Each book offers 24-36 recipes-all proven favorites from the original collection. Each volume also includes several stories from the lives and experiences of quilters. The charming design of these books makes them an irresistible impulse item. Their colorful dustjackets and readable spines make them equally eye-catching on a bookshelf or beside a cash register. Each volume contains warm and strikingly rich watercolors throughout its pages. Each painting was created exclusively for this series. These books have about them the special vibrancy that comes from cooking and quilting. All who own them will share in that!

Soups

Soups Author : Louise Stoltzfus
Release : 1994
Publisher :
ISBN : 9781561481125
File Size : 75.33 MB
Format : PDF, Mobi
Download : 241
Read : 1062

One in a six-volume set of little cookbooks-each one a treasured collection of recipes from the best-selling cookbook, Favorite Recipes from Quilters. Each book in the series presents a particular category of food. The six books are: Breads, Soups, Salads, Main Dishes (Pasta, Vegetables, and Meats), Pies, and Desserts. Each book offers 24-36 recipes-all proven favorites from the original collection. Each volume also includes several stories from the lives and experiences of quilters. The charming design of these books makes them an irresistible impulse item. Their colorful dustjackets and readable spines make them equally eye-catching on a bookshelf or beside a cash register. Each volume contains warm and strikingly rich watercolors throughout its pages. Each painting was created exclusively for this series. These books have about them the special vibrancy that comes from cooking and quilting. All who own them will share in that!

Desserts

Desserts Author : Louise Stoltzfus
Release : 1994
Publisher :
ISBN : 9781561481163
File Size : 86.87 MB
Format : PDF, Mobi
Download : 258
Read : 1207

One in a six-volume set of little cookbooks -- each one a treasured collection of recipes from the best-selling cookbook, Favorite Recipes from Quilters. Each book in the series presents a particular category of food. The six books are: Breads, Soups, Salads, Main Dishes (Pasta, Vegetables, and Meats), Pies, and Desserts. Each book offers 24-36 recipes -- all proven favorites from the original collection. Each volume also includes several stories from the lives and experiences of quilters. The charming design of these books makes them an irresistible impulse item. Their colorful dustjackets and readable spines make them equally eye-catching on a bookshelf or beside a cash register. Each volume contains warm and strikingly rich watercolors throughout its pages. Each painting was created exclusively for this series. These books have about them the special vibrancy that comes from cooking and quilting. All who own them will share in that! Many quilters are devoted homemakers who enjoy cooking almost as much as quilting. Many other quilters develop recipes and invent shortcuts to decrease food preparation time, so they can spend more time by their quilt frames and sewing machines. This easy-to-use cookbook is packed with their simple and elegant recipes. The books in this series: Breads Desserts Main Dishes Pies Salads Soups

Mennonite Life

Mennonite Life Author :
Release : 1992
Publisher :
ISBN :
File Size : 34.13 MB
Format : PDF, ePub
Download : 281
Read : 249

The Oxford Encyclopedia of Food and Drink in America: A-J

The Oxford Encyclopedia of Food and Drink in America: A-J Author : Andrew F. Smith
Release : 2004
Publisher : Oxford University Press, USA
ISBN : 9780195175516
File Size : 21.34 MB
Format : PDF, ePub
Download : 461
Read : 855

Presents hundreds of alphabetized articles on inventions, social movements, and events that have shaped food and drink preparation, consumption, and attitudes in America. This volume covers A-J.

Favorite Recipes from Quilters

Favorite Recipes from Quilters Author : Louise Stoltzfus
Release : 1997-10-01
Publisher :
ISBN : 9781561482351
File Size : 50.44 MB
Format : PDF, Docs
Download : 180
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Gathers recipes for appetizers, salads, soups, breads, meat, pasta, vegetables, pies, cakes, cookies, desserts, condiments, and breakfast foods

What Mennonites Are Thinking

What Mennonites Are Thinking Author : Merle Good
Release : 1999-07
Publisher :
ISBN : 9781561483006
File Size : 32.34 MB
Format : PDF, ePub, Mobi
Download : 362
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"Thought provoking and heart warming." -- Journal of Mennonite Studies Here is the third volume in an engaging series. Pointed and powerful, the book is a window into the souls of a people who intend to live with integrity, but are candid about the trouble it can be! "What Mennonites Are Thinking is a collection of various genres of literature: essays and articles, fiction, poetry, opinion and humor pieces, book reviews and film ratings. The writers come from a wide variety of Anabaptist-related groups--from Amish to Mennonite Brethren. Although mainly North Americans, a few writers from other continents are also included, thus giving the volume some international feeling." "Here is a sampling of the best in Mennonite writing in one volume." -- Mennonite Quarterly Review

Main Dishes

Main Dishes Author : Louise Stoltzfus
Release : 1994
Publisher :
ISBN : 9781561481149
File Size : 58.95 MB
Format : PDF
Download : 120
Read : 1135

One in a six-volume set of little cookbooks-each one a treasured collection of recipes from the best-selling cookbook, Favorite Recipes from Quilters. Each book in the series presents a particular category of food. The six books are: Breads, Soups, Salads, Main Dishes (Pasta, Vegetables, and Meats), Pies, and Desserts. Each book offers 24-36 recipes-all proven favorites from the original collection. Each volume also includes several stories from the lives and experiences of quilters. The charming design of these books makes them an irresistible impulse item. Their colorful dustjackets and readable spines make them equally eye-catching on a bookshelf or beside a cash register. Each volume contains warm and strikingly rich watercolors throughout its pages. Each painting was created exclusively for this series. These books have about them the special vibrancy that comes from cooking and quilting. All who own them will share in that!